Southern Mud Pie Recipe

The best delicious Southern Mud Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Southern Mud Pie recipe today!

Hello my friends, this Southern Mud Pie recipe will not disappoint, I promise! Made with simple ingredients, our Southern Mud Pie is amazingly delicious, and addictive, everyone will be asking for more Southern Mud Pie.

What Makes This Southern Mud Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Southern Mud Pie.

Ready to make this Southern Mud Pie Recipe? Let’s do it!

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Ingredients & Directions


CHOCOLATE COOKIE CRUST
1 c Chocolate cookie crumbs 1/2 ts Ground cinnamon
(5 single cookies) 1/4 ts Ground nutmeg
2 tb Margarine, diet; melted

FILLING
1 pk Chocolate pudding, 2 tb Candied ginger root
— low-calorie — minced
2 c Skim milk 1 tb Rum or coffee liqueur
1 1/2 c Ricotta cheese, non-fat 1 ts Chocolate sprinkles
2 tb Fructose — optional

Recipe by: Skinny Chocolate – ISBN 0-940625-80-6 CRUST: Prepare using
food processor fitted with steel blade. Combine chocolate cookie
crumbs, margarine, cinnamon, and nutmeg. Pat crumbs into 9-inch pie
plate.

FILLING: Prepare chocolate pudding according to package directions,
using skim milk. Cool until set. Spoon pudding over crust. Place in
refrigerator.

Mix ricotta cheese with fructose, ginger, and rum in food processor.
Puree. Spoon cheese filling over set pudding, spread evenly over pie;
mix a thin layer of chocolate into cheese. Chill until serving time.

Top with chocolate sprinkles, if desired.

NUTRITIONAL DATA PER SERVING Calories 70 % Calories from fat 21 Fat
(gm) 2 Sat. fat (gm) 0.5 Cholesterol (mg) 4 Sodium (mg)
79 Protein (gm) 6 Carbohydrate (gm) 11

Yields
12 servings

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