The best delicious Speculaas (dutch Spice Cookies) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Speculaas (dutch Spice Cookies) recipe today!
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Speculaas (dutch Spice Cookies).
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1 c Butter
1 1/2 c Packed Brown sugar
1 1/2 ts Ground Cinnamon
1 ts Baking powder
1/2 ts Ground Nutmeg
1/2 ts Ground Cloves
1/4 ts Salt
1 Egg
2 3/4 c Flour
1/3 c Finely chopped blanched
-Almonds
Beat butter with mixer on med. High for 30 secs. Add Brown sugar, cinnamon,
baking powder, nutmeg, cloves & salt. Beat till combined. Beat in egg. Beat
in as much of the flour as you can with the mixer. Stir in remaining flour
& the chopped almonds with a wooden spoon. Divide in half.
Press a small amount of dough into a well-floured wooden cookie mold;
unmold on greased Cookie sheet. Repeat. OR: Roll dough to 1/8 in. thickness
on a lightly floured surface. Cut into desired shapes. Decorate with
Almonds. Place 1 in. apart on greased sheet. Bake 350 for 8 to 10 min. or
till edges are lightly browned. Cool on cookie sheet for 1 min. Transfer to
wire racks; cool. Makes 90
Yields
1 Servings
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