The best delicious Spiced Pumpkin Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Spiced Pumpkin Bread recipe today!
Hello my friends, this Spiced Pumpkin Bread recipe will not disappoint, I promise! Made with simple ingredients, our Spiced Pumpkin Bread is amazingly delicious, and addictive, everyone will be asking for more Spiced Pumpkin Bread.
What Makes This Spiced Pumpkin Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Spiced Pumpkin Bread.
Ready to make this Spiced Pumpkin Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
3 c Sugar
1 c Vegetable oil
3 lg Eggs
1 cn 16-oz. solid pack pumpkin
3 c All purpose flour
1 ts Ground cloves
1 ts Ground cinnamon
1 ts Ground nutmeg
1 ts Baking soda
1/2 ts Salt
1/2 ts Baking powder
1 c Coarsely chopped walnuts;
-(opt)
Serve one of these loaves the day you make them. Wrap the other in foil and
freeze up to one month so that you’ll have it on hand for unexpected
company.
Preheat oven to 350F. Butter and flour two 9x5x3-inch loaf pans. Beat sugar
and oil in large bowl to blend. Mix in eggs and pumpkin. Sift flour,
cloves, cinnamon, nutmeg, baking soda, salt and baking powder into another
large bowl. Stir into pumpkin mixture in 2 additions. Mix in walnuts, if
desired. Divide batter equally between prepared pans. Bake until tester
inserted into center comes out clean, about 1 hour 10 minutes. Transfer to
racks and cool 10 minutes. Using sharp knife, cut around edge of loaves.
Turn loaves out onto racks and cool completely. Makes 2 loaves.
Yields
2 Loaves
Leave a Reply