The best delicious Spicy Fruit Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Spicy Fruit Cake recipe today!
Hello my friends, this Spicy Fruit Cake recipe will not disappoint, I promise! Made with simple ingredients, our Spicy Fruit Cake is amazingly delicious, and addictive, everyone will be asking for more Spicy Fruit Cake.
What Makes This Spicy Fruit Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Spicy Fruit Cake.
Ready to make this Spicy Fruit Cake Recipe? Let’s do it!
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225 g S.r.flour
125 g Softened butter
125 g Castor sugar
1 ts Mixed spice
1 ts (rounded) baking powder
2 Eggs
1 ts Vanilla essence
2 tb Cold milk
125 g Dried fruit
From: ynnuf@yetti.amigans.gen.nz (Doreen Randal)
Date: Tue, 23 Nov 93 16:27:19 PST
Butter thoroughly a 15cm round tin or loaf tin. Line base and sides with
greaseproof paper and brush with more butter. Place all ingredients except
fruit into processor. Run machine until contents are well mixed. 12-15
counts. Add fruit, run machine 3-4 counts. Stir mixture round with a
spatula. Spread smoothly into prepared tin. Bake 1 1/2 hrs. at 180 C. (350
F). The cake is cooked when well risen and golden and skewer comes out
clean when tested. Leave in tin 10 mins. before turning out on rack.
REC.FOOD.RECIPES ARCHIVES
/MISC
From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,
Yields
12 Servings
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