Spicy Pumpkin Sheet Cake Recipe

The best delicious Spicy Pumpkin Sheet Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Spicy Pumpkin Sheet Cake recipe today!

Hello my friends, this Spicy Pumpkin Sheet Cake recipe will not disappoint, I promise! Made with simple ingredients, our Spicy Pumpkin Sheet Cake is amazingly delicious, and addictive, everyone will be asking for more Spicy Pumpkin Sheet Cake.

What Makes This Spicy Pumpkin Sheet Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Spicy Pumpkin Sheet Cake.

Ready to make this Spicy Pumpkin Sheet Cake Recipe? Let’s do it!

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Ingredients & Directions


4 Eggs
16 oz Can of pumpkin
1 c Sugar
3/4 c Brown sugar
1 c Oil
2 c Flour
2 ts Baking powder
1 ts Baking soda
1 1/2 ts Cinnamon
1/2 ts Nutmeg
1/2 ts Salt

Beat eggs in mixing bowl. Add pumpkin, sugars, and oil and beat
well. Add remaining ingredients. Beat until well blended. Spread
into a greased 10×15 inch jelly roll pan. Bake at 350 degrees for 20
to 25 minutes. Frost with cream cheese frosting. Frosting: Combine 3
ounces of cream cheese, 1/2 cup of margarine, 1 teaspoon vanilla, and
2 cups of powdered sugar. Mix together well. Spread onto cooled cake.

Yields
3 Servings

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