The best delicious Spinach Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Spinach Bread recipe today!
Hello my friends, this Spinach Bread recipe will not disappoint, I promise! Made with simple ingredients, our Spinach Bread is amazingly delicious, and addictive, everyone will be asking for more Spinach Bread.
What Makes This Spinach Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Spinach Bread.
Ready to make this Spinach Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
—Small Loaf—
10 oz Frozen spinach; thawed, with
-liquid
1 tb Olive oil
1 Clove garlic; minced
2 c All-purpose flour;
-unbleached
1/2 ts Sugar
1/4 ts Nutmeg; grated
1/2 ts Salt
1 1/2 ts Active dry yeast
—Large Loaf—
20 oz Frozen spinach; thawed, with
-liquid
2 tb Olive oil
2 Cloves garlic; minced
4 c All-purpose flour;
-unbleached
1 ts Sugar
1/2 ts Nutmeg; grated
1 ts Salt
2 ts Active dry yeast
Pour all wet ingredients into bread machine baking pan. Measure all other
ingredients except yeast into baking pan. Sprinkle yeast over dry
ingredients, being carefull not to get yeast wet. Use rapid bake cycle on
your machine for this loaf.
Yields
1 Servings
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