The best delicious Spinach Tofu Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Spinach Tofu Pie recipe today!
Hello my friends, this Spinach Tofu Pie recipe will not disappoint, I promise! Made with simple ingredients, our Spinach Tofu Pie is amazingly delicious, and addictive, everyone will be asking for more Spinach Tofu Pie.
What Makes This Spinach Tofu Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Spinach Tofu Pie.
Ready to make this Spinach Tofu Pie Recipe? Let’s do it!
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1 Whole wheat or mixed grain
-pie crust
-FILING-
1 pk (10oz) frozen spinach;
-thawed and juice squeezed
-out
1 lb Reduced fat tofu; pressed
-and mashed
3/4 tb Lemon juice
1 Clove garlic; minced
1/2 ts Lemon pepper
1 c Sauteed mushrooms and
-onions; mixed
Mix filling ingredients together in a large bowl. Pile into prebaked crust
and bake at 400F for about 20 minutes.
Yields
1 servings
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