Strata-various Pie Recipe

The best delicious Strata-various Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Strata-various Pie recipe today!

Hello my friends, this Strata-various Pie recipe will not disappoint, I promise! Made with simple ingredients, our Strata-various Pie is amazingly delicious, and addictive, everyone will be asking for more Strata-various Pie.

What Makes This Strata-various Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Strata-various Pie.

Ready to make this Strata-various Pie Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


1/4 c Onions, chopped
1 Garlic cloves, crushed
1 tb Butter
10 oz Spinach, frozen
3 Eggs
1 Eggs; separated
2 Pie crust
175 g Ham, sliced
200 g Cheese, sliced

In a large frypan, saute onion and garlic in butter. Add spinach, cover and
cook until spinach softens. Drain very well; set aside. Whisk together 3
eggs and 1 egg white. In one pie shell layer half the meat, cheese, and
spinach; cover with half the beaten egg mixture. Repeat layers. Invert
second pie shell over top; crimp edges. Brush top with remaining egg yolk
mixed with a bit of water; slit surface. Bake pie on cookie sheet 30 – 35
minutes or until golden. Serve warm or cool.

Calgary Co-op News – July 1991


Yields
4 Servings

Leave a Reply

Your email address will not be published. Required fields are marked *