The best delicious Strawberry Cake & Frosting recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Strawberry Cake & Frosting recipe today!
Hello my friends, this Strawberry Cake & Frosting recipe will not disappoint, I promise! Made with simple ingredients, our Strawberry Cake & Frosting is amazingly delicious, and addictive, everyone will be asking for more Strawberry Cake & Frosting.
What Makes This Strawberry Cake & Frosting Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Strawberry Cake & Frosting.
Ready to make this Strawberry Cake & Frosting Recipe? Let’s do it!
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3 oz Strawberry gelatin
3 tb Flour
1 pk Yellow cake mix (18 oz.)
1 c Oil
1/2 c Water
4 Eggs, beaten
1 ts Almond extract
1 c Walnuts, chopped
8 oz Frozen strawberries, thawed
-STRAWBERRY FROSTING-
1/4 c Margarine, softened
1 lb Confectioners’ sugar
1/2 ts Vanilla extract
8 oz Frozen strawberries, thawed
Combine gelatin and flour in large bowl. Add cake mix, oil, water and
eggs; beat until mixture is smooth. Stir in walnuts and strawberries.
Pour into 2 greased and floured 9-inch cake pans. Bake at 350 degrees
for 25 to 30 minutes. Remove to wire rack to cool; turn onto serving
plate. Frost with Strawberry Frosting.
Strawberry Frosting: Cream margarine, sugar, and vanilla in bowl
together until light and fluffy. Stir in enough strawberries to make
of spreading consistency.
Yields
16 Servings
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