The best delicious Strawberry Cream Pie Ii recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Strawberry Cream Pie Ii recipe today!
Hello my friends, this Strawberry Cream Pie Ii recipe will not disappoint, I promise! Made with simple ingredients, our Strawberry Cream Pie Ii is amazingly delicious, and addictive, everyone will be asking for more Strawberry Cream Pie Ii.
What Makes This Strawberry Cream Pie Ii Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Strawberry Cream Pie Ii.
Ready to make this Strawberry Cream Pie Ii Recipe? Let’s do it!
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1 x 9″ Pastry Shell
1/3 c Flour
1/2 c Sugar
2 c Milk
3 x Small Egg Yolks
1/2 ts Vanilla
1 tb Firm Butter
1 1/2 c Strawberries
Bake and cool pastry shell.
Blend flour and sugar in heavy saucepan. Slowly stir in 1 cup milk
until smooth. Add rest of milk; cook and stir over direct heat until
mixture boils and thickens [be careful of boil-overs!].
Stir 1/2 cup of hot mixture into well-beaten egg yolks; stir
together. Pour back in saucepan; cook and stir 2 minutes. Remove from
heat; stir in vanilla and butter.
Pour half of mixture in pie shell. Layer strawberries; pour remaining
mixture on top. Cool and serve. Yields 6-8 servings.
Yields
8 Servings
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