The best delicious Strawberry Hand-pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Strawberry Hand-pie recipe today!
Hello my friends, this Strawberry Hand-pie recipe will not disappoint, I promise! Made with simple ingredients, our Strawberry Hand-pie is amazingly delicious, and addictive, everyone will be asking for more Strawberry Hand-pie.
What Makes This Strawberry Hand-pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Strawberry Hand-pie.
Ready to make this Strawberry Hand-pie Recipe? Let’s do it!
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1 Stick butter
1 1/4 c Sugar
1 Egg
3 oz Cream cheese
2 ts Buttermilk
3 c All-purpose flour
1/4 ts Baking soda
1 ts Baking powder
1/2 ts Salt
1 c Strawberry preserves
2 c Diced fresh strawberries
1 ts Lemon juice
2 ts Lemon zest
Directions: To make the dough, cream together the butter and sugar with an
electric mixer. Add the egg and cream cheese, blending well. Add the
buttermilk and mix to combine. Slowly mix in the flour to form a dough. Add
the baking soda, baking powder, and salt. Blend well and then knead the
dough with hands, forming a ball. Refrigerate the dough for 1 hour. To make
the pies, roll out the dough and cut six 6″ circles. Prepare the filling by
combining the strawberry preserves, fresh strawberries, lemon juice, and
lemon zest. Spoon 3 tablespoons of filling onto one side of each dough
circle. Fold the clean side over and press the edges together with a fork.
Bake at 375 degrees for 20 minutes, until golden.
Yields
1 servings
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