The best delicious Summer Apple Cream Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Summer Apple Cream Pie recipe today!
Hello my friends, this Summer Apple Cream Pie recipe will not disappoint, I promise! Made with simple ingredients, our Summer Apple Cream Pie is amazingly delicious, and addictive, everyone will be asking for more Summer Apple Cream Pie.
What Makes This Summer Apple Cream Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Summer Apple Cream Pie.
Ready to make this Summer Apple Cream Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 pk Cream cheese; softened (8
-ounces)
1 1/2 c Cold milk
2 pk Instant vanilla pudding and
-pie filling; (4-service
-size)
; mix
1 ts Ground cinnamon; divided
1 Prepared 9-ounce graham
-cracker pie crust
1 cn Apple pie filling; (21
-ounces)
2 tb Toasted slivered almonds
Place the cream cheese in a large bowl and gradually beat the milk into it
with a wire whisk or an electric beater until smooth. Add the pudding mix
and 1/2 teaspoon of the cinnamon. Beat for another 1 to 2 minutes, then
spread evenly into the pie crust. In a medium-sized bowl, mix the apple pie
filling and the remaining 1/2 teaspoon cinnamon. Spread evenly over the
pudding mixture. Cover and chill for 4 hours or until set. Sprinkle with
the almonds just before serving. Store leftover pie in the refrigerator.
Yields
1 servings
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