The best delicious Summer Tomato Bread Salad recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Summer Tomato Bread Salad recipe today!
Hello my friends, this Summer Tomato Bread Salad recipe will not disappoint, I promise! Made with simple ingredients, our Summer Tomato Bread Salad is amazingly delicious, and addictive, everyone will be asking for more Summer Tomato Bread Salad.
What Makes This Summer Tomato Bread Salad Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Summer Tomato Bread Salad.
Ready to make this Summer Tomato Bread Salad Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 sm Loaf crusty french or
-sourdough bread; cut into
-cubes
4 lg Or 8 small tomatoes; cut
-into bite-sized
; pieces
1 lg Cucumber; seeded and sliced
1 sm Red onion; diced
1/2 c Pitted kalamata olives;
-halved
1/4 c Basil leaves; cut into thin
; strips
1/4 c Chopped parsley
1 lg Garlic clove; minced
1 tb Lemon juice
1/4 c Red wine vinegar
1/2 c Olive oil
Salt & pepper; to taste
Freshly grated parmesan
-cheese
In a large salad bowl combine all of the ingredients, except for the
cheese. Toss well. Cover and refrigerate for 30 minutes, minimum, or up to
3 hours to blend flavors. Bring to room temperature before serving. Garnish
each plate with plenty of parmesan cheese.
Serves 4-6 people.
Yields
1 servings
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