The best delicious Sweet Milk Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sweet Milk Bread recipe today!
Hello my friends, this Sweet Milk Bread recipe will not disappoint, I promise! Made with simple ingredients, our Sweet Milk Bread is amazingly delicious, and addictive, everyone will be asking for more Sweet Milk Bread.
What Makes This Sweet Milk Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Sweet Milk Bread.
Ready to make this Sweet Milk Bread Recipe? Let’s do it!
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1 1/2 lb. loaf 1 lb. loaf 7/8 cup water (for Welbilt/DAK & Zojis, add
2 Tbsp. more) 5/8 cup water (for Welbilt/DAK & Zojis, no extra water
needed) 1/2 cup sweetened condensed milk 3/8 cup sweetened condensed
milk 3 1/3 cups bread flour (for Welbilt/DAK, reduce to 3 cups) 2
cups bread flour 1 tsp. salt 1 tsp. salt 1 Tbsp butter or margarine 1
Tbsp butter or margarine 2 tsp. Red Star active dry yeast 1 1/2
tsp Red Star active dry yeast
“This is a wonderful, soft, finely textured white bread with a rich,
sweet taste. Even served up plain, it’s a very munchable bread.”
Place all ingredients in bread pan, select Light Crust setting, and
press Start.
After the baking cycle ends, remove bread from the pan, place on cake
rack, and allow to cool 1 hour before slicing.
Yields
1 Servings
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