Sweet Onion Cake Recipe

The best delicious Sweet Onion Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sweet Onion Cake recipe today!

Hello my friends, this Sweet Onion Cake recipe will not disappoint, I promise! Made with simple ingredients, our Sweet Onion Cake is amazingly delicious, and addictive, everyone will be asking for more Sweet Onion Cake.

What Makes This Sweet Onion Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Sweet Onion Cake.

Ready to make this Sweet Onion Cake Recipe? Let’s do it!

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Ingredients & Directions


1 1/2 c Chopped sweet onions
2 c All purpose flour
4 tb Butter
2 ts Baking powder
1 1/2 c Granulated sugar
1 ts Salt
1/2 Stick butter
3 Eggs
1/3 c Shortening
1 c Milk

Heat oven to 350 degrees. Grease and flour two 9 inch round pans.

Sift together flour, baking powder, and salt in large bowl. In heavy
skillet, melt 4 tablespoons butter. Saute onions until lightly crisp but
not brown. Pour in mixing bowl to cool. Cream sugar with 1/2 stick butter
and shortening. Beat until fluffy.

Add eggs, beat slowly, then add flour mixture and milk. Beat for 3
minutes. Add sauteed onions. Stir thoroughly. Pour into pans.

Bake about 30 minutes or until wooden stick comes out clean. Cool in pans
about 10 minutes; turn out on wire rack and cool completely. Frost with
Creamed Icing.


Yields
6

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