The best delicious Sweet Tater Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sweet Tater Pie recipe today!
Hello my friends, this Sweet Tater Pie recipe will not disappoint, I promise! Made with simple ingredients, our Sweet Tater Pie is amazingly delicious, and addictive, everyone will be asking for more Sweet Tater Pie.
What Makes This Sweet Tater Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Sweet Tater Pie.
Ready to make this Sweet Tater Pie Recipe? Let’s do it!
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2 c COOKED SWEET TATERS, MASHED 1 ts NUTMEG, GROUND
1 c BROWN SUGAR 1 ea 11 INCH UNBAKED PIE SHELL
1 c LIGHT CREAM 2 c SOUR CREAM
1/2 c MILK 1/4 c SIFTED CONFECTIONERS SUGAR
3 EGGS 1/2 ts VANILLA EXTRACT
1/2 ts SALT 1/2 ts GINGER, GROUND
1 ts CINNAMON, GROUND
Combine Sweet taters, Brown Sugar, Cream, Milk, Eggs, Salt, Cinnamon,
Nutmeg and Ginger in a large mixing bowl. Pour into pastery shell.
Bake in a preheated oven at 350 degrees for 1 hour or until a knife
inserted in the center comes out clean. Cool on rack. Mix Sour
Cream, Convectioners Suger and Vanilla, spoon around the outside edge
of the pie to decorate.
from Holiday Cookbook Paul Howard
Yields
1 pie
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