The best delicious Tart Tartin recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Tart Tartin recipe today!
Hello my friends, this Tart Tartin recipe will not disappoint, I promise! Made with simple ingredients, our Tart Tartin is amazingly delicious, and addictive, everyone will be asking for more Tart Tartin.
What Makes This Tart Tartin Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Tart Tartin.
Ready to make this Tart Tartin Recipe? Let’s do it!
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250 g Plain flour
150 g Butter
1 pn Salt
1 Egg
A little water
2 Toffee apples; quartered and
-cores
; removed
Preheat the oven 220c/425f.
1 Combine the flour and 125g butter with the salt, egg and enough water to
bind. Roll out carefully on a floured surface.
2 Place the toffee apples toffee-side down in a gratin dish. Dot the
remaining butter around the dish.
3 Cover with the pastry. Trim the edges and place in the oven for 12-15
minutes until the pastry is cooked and golden.
Yields
1 servings
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