The best delicious Terry Barker's Ginger Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Terry Barker's Ginger Cookies recipe today!
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Terry Barker's Ginger Cookies.
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3 c Flour
2 ts Baking soda
2 ts Cinnamon; ground
1 ts Cloves; ground
2 ts Ginger; ground
3/4 c Butter; softened
3/4 c Shortening
2 c Sugar
2 lg Eggs
1/2 c Light molasses
Preheat oven to 350 degrees F.
Mix dry ingredients and set aside. Combine butter, shortening, and sugar
until fluffy. Add egg and molasses and beat until incorporated. Slowly add
dry ingredients. Cover and chill dough for 2 hours. Shape dough into small
balls and roll in sugar. Bake for 10 minutes.
****Pumpkin cream**** pumpkin pie mix (not plain pumpkin) cream cheese
white chocolate or vanilla pudding, cool whip splash of amaretto Yield: 4
dozen cookies. Note: can be dipped in pumpkin pie cream
Yields
24 Cookies
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