The best delicious Toll House Chocolate Chip Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Toll House Chocolate Chip Pie recipe today!
Hello my friends, this Toll House Chocolate Chip Pie recipe will not disappoint, I promise! Made with simple ingredients, our Toll House Chocolate Chip Pie is amazingly delicious, and addictive, everyone will be asking for more Toll House Chocolate Chip Pie.
What Makes This Toll House Chocolate Chip Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Toll House Chocolate Chip Pie.
Ready to make this Toll House Chocolate Chip Pie Recipe? Let’s do it!
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2 Eggs
1/2 c Flour
1/2 c Sugar
1/2 c Brown Sugar — firmly
Packed
1 c Butter — * see note
6 oz Pk Semisweet Chocolate Chips
-Nestle’s)
1 c Walnuts — chopped
1 9 Inch Pie Shell —
(unbaked)
* melted and cooled to room temperature
Preheat oven to 325 degrees. In large bowl, beat eggs until foamy. Add
flour, sugar and brown sugar; beat until well blended. Blend in melted
butter. Stir in semi-sweet chips and walnuts. Pour into pie shell. Bake at
325 for 1 hour. Serve warm with whipped cream or ice cream. Makes one pie.
If using frozen pie shell, ony use deep dish style and thaw completely.
Place on cookie sheet; bake 10 minutes longer.
Yields
1 Servings
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