The best delicious Tomato Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Tomato Bread recipe today!
Hello my friends, this Tomato Bread recipe will not disappoint, I promise! Made with simple ingredients, our Tomato Bread is amazingly delicious, and addictive, everyone will be asking for more Tomato Bread.
What Makes This Tomato Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Tomato Bread.
Ready to make this Tomato Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 Lb Loaf:
5 1/2 oz Whole-wheat flour
5 1/2 oz White flour; Strong
1/2 ts Yeast
1/2 tb Sugar
1 tb Powdered milk
2 tb Olive oil
1 oz Sun-dried tomatoes; finely
-chopped
1 oz Olives; finely chopped
1 tb Dried basil
1/2 ts Salt
210 ml Water
Place all ingredients in bread pan in order specified by manufacturer.
Select wholewheat cycle and press start.
It tastes very good but is not a particularly high rising bread because of
the wholewheat flour.
Yields
10 Servings
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