The best delicious Tortoni (frozen Custard) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Tortoni (frozen Custard) recipe today!
Hello my friends, this Tortoni (frozen Custard) recipe will not disappoint, I promise! Made with simple ingredients, our Tortoni (frozen Custard) is amazingly delicious, and addictive, everyone will be asking for more Tortoni (frozen Custard).
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Tortoni (frozen Custard).
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2 Egg yolks
1/2 c Powdered sugar
3 tb Dry white wine
1/2 ts Vanilla
2 Egg whites
1 c Whipping cream,whipped
3/4 c Ground dry macaroons
1/4 c Maraschino cherried,chopped
1/4 c Ground dry macaroons
Beat egg yolks and sugar in small mixer bowl until very thick and
lemon colored, about 5 minutes. Stir in wine and vanilla.
Beat egg whites in small mixer bowl until stiff but not dry. Fold egg
yolk mixture into egg whites. Fold in whipped cream. Stir in 3/4 cup
macaroons and the cherries. Pour mixture by 1/3 cupfuls into paper
liners in muffin cups. Sprinkle with 1/4 cup macaroons. Freeze until
firm, about 3 1/2 hours.
Yields
11 Servings
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