Upside-down Orange Biscuits Recipe

The best delicious Upside-down Orange Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Upside-down Orange Biscuits recipe today!

Hello my friends, this Upside-down Orange Biscuits recipe will not disappoint, I promise! Made with simple ingredients, our Upside-down Orange Biscuits is amazingly delicious, and addictive, everyone will be asking for more Upside-down Orange Biscuits.

What Makes This Upside-down Orange Biscuits Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Upside-down Orange Biscuits.

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Ingredients & Directions


1 AM Multigrain Biscuit Mix
— (one recipe)
2 tb Butter
1/4 c Maple syrup
3 tb Orange juice
1 ts Grated rind

Combine last four ingredients; mix well. Pour about 1 1/2 tablespoons
orange mixture into each well oiled cup of a 6-cup muffin pan. Make
one recipe biscuits according to instructions on bag. Place one
biscuit in each muffin cup. Bake at 400 degrees F. about 10 minutes.
Invert pan on plate. Serve warm.


Yields
6 servings

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