The best delicious Vealtown Farm Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Vealtown Farm Cookies recipe today!
Hello my friends, this Vealtown Farm Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Vealtown Farm Cookies is amazingly delicious, and addictive, everyone will be asking for more Vealtown Farm Cookies.
What Makes This Vealtown Farm Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Vealtown Farm Cookies.
Ready to make this Vealtown Farm Cookies Recipe? Let’s do it!
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1 c Solid vegetable shortening
1 1/2 c Firmly packed brown sugar
1/3 c Honey
2 Eggs
2 ts Almond extract
1/3 c Lemon-flavor yogurt
3 1/2 c Unsifted all-purpose flour
1 ts Baking soda
1 ts Salt
3 c Corn flakes
1/2 c Chopped peanuts
1/4 c Wheat germ
1 c Grape Nuts cereal
1/2 c Shredded coconut
In a large mixing bowl, with an electric mixer, beat shortening, brown
sugar, honey and eggs until creamy. Add almond extract and yogurt. Mix
well. Add flour, baking soda, and salt; mix until well combined. Add corn
flakes, peanuts, wheat germ, cereal and coconut; stir by hand until
blended. Drop dough by rounded teaspoonfuls onto ungreased baking sheets.
Flatten cookies with fork or fingers. Bake in a preheated 375 degree oven
for 8 to 10 minutes, or until light golden brown. Store these crunchy
cookies in an airtight container. Makes about 6 dozen cookies.
Yields
1 Servings
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