The best delicious Wafer Torte recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Wafer Torte recipe today!
Hello my friends, this Wafer Torte recipe will not disappoint, I promise! Made with simple ingredients, our Wafer Torte is amazingly delicious, and addictive, everyone will be asking for more Wafer Torte.
What Makes This Wafer Torte Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Wafer Torte.
Ready to make this Wafer Torte Recipe? Let’s do it!
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7 Squares; (1 oz. each)
-semisweet chocolate
6 Eggs; separated
2 ts Vanilla
1 pk (8 oz.) chocolate wafer
-cookies
1/3 c Amaretto liqueur
1/2 c Heavy cream
Layers of Amaretto-soaked chocolate wafers and rich chocolate mousse topped
with fresh whipped cream.
Melt chocolate in double boiler over boiling water. Add egg yolks and
vanilla; beat well. Remove from heat and set aside.
Place egg whites in bowl. Attach bowl and wire whip. Turn to Speed 8 and
whip until stiff but not dry. Reduce to Stir Speed and quicly add chocolate
mixture, mixing just until combined.
Arrange half of wafers in the bottom of a 9-inch springform pan. Brush
wafers with half of Amaretto and top with half of chocolate mixture. Repeat
with remaining ingredients. Refrigerate until set, about 5 hours.
Yield: One 9 inch torte
Note: Instructions are given for the Kitchen Aid mixer but can be adapted
to any home mixer.
Yields
1 Servings
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