The best delicious White Fruit Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this White Fruit Cake recipe today!
Hello my friends, this White Fruit Cake recipe will not disappoint, I promise! Made with simple ingredients, our White Fruit Cake is amazingly delicious, and addictive, everyone will be asking for more White Fruit Cake.
What Makes This White Fruit Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this White Fruit Cake.
Ready to make this White Fruit Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Sugar
1/2 c Canned peach juice
3 c Cake flour
1/2 ts Baking soda
1 c Coconut
1 c Finely cut candied pineapple
1 c Candied cherries
1 ts Orange flavoring
1 c Butter
2 Eggs, well beaten
6 Egg whites
2 ts Baking powder
1/2 ts Salt
2 c Thinly sliced citron
1 c Chopped raisins
2 c Nuts
1 ts Lemon flavoring
Cream sugar and shortening. Add eggs and beat thoroughly. Sift flour,
measure. Use 1 cup flour for dredging fruits. Sift remainder with baking
powder, baking soda, and salt. Add alternately with fruit juice to first
mixture. Add flavorings, fruits, coconut, and nuts. Mix thoroughly. Fold
in stiffly beaten egg whites. Pour into well-oiled pan. Bake in slow oven
(325 F) about 1 hour. The Household Searchlight
Yields
6
Leave a Reply