The best delicious Whole-wheat Bread (dak) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Whole-wheat Bread (dak) recipe today!
Hello my friends, this Whole-wheat Bread (dak) recipe will not disappoint, I promise! Made with simple ingredients, our Whole-wheat Bread (dak) is amazingly delicious, and addictive, everyone will be asking for more Whole-wheat Bread (dak).
What Makes This Whole-wheat Bread (dak) Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Whole-wheat Bread (dak).
Ready to make this Whole-wheat Bread (dak) Recipe? Let’s do it!
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———————–MICHAEL HATALA RJHP21A———————–
FOR 1-1/2 LB. LOAF
1 pk Yeast
2 1/2 c Whole wheat flour
1 c Bread flour
1 tb Sugar
1 ts Salt
2 tb Soft butter
3 tb Nonfat dry milk
1 1/2 c Warm water
Add all ingredients in the order listed, select white bread and push
start.
NOTE: A nutritious real whole wheat bread good for sandwichwes and
“great” for toast.
From Loafing It by DAK
Yields
1 Servings
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