The best delicious Whole Wheat Oatmeal Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Whole Wheat Oatmeal Bread recipe today!
Hello my friends, this Whole Wheat Oatmeal Bread recipe will not disappoint, I promise! Made with simple ingredients, our Whole Wheat Oatmeal Bread is amazingly delicious, and addictive, everyone will be asking for more Whole Wheat Oatmeal Bread.
What Makes This Whole Wheat Oatmeal Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Whole Wheat Oatmeal Bread.
Ready to make this Whole Wheat Oatmeal Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
Small Loaf:
2/3 c Water
2 1/2 tb Butter or margarine
1/2 Eggs
1 1/3 tb Sugar
1 1/4 ts Salt
1 c Bread flour
1/2 c Whole wheat flour
1/3 c Oats
2 1/2 tb Wheat germ
2 1/2 tb Nonfat dry milk
1 ts Yeast
Medium Large Water 1 cup 1 1/3 cups
margarine/butter 1/4 cup 5 tbs. eggs 1 1 1/2 sugar 2 tbs.
2 2/3 tbs. salt 2 tsp. 2 1/2 tsp bread flour 1 1/2 cups 2 cups
whole wheat flour 3/4 cup 1 cup oats 1/2 cup 2/3 cup wheat
germ 1/4 cup 5 tbs. nonfat dry milk 1/4 cup 5 tbs.
yeast 1 1/2 tsp. 2 1/2 tsp.
I made this last night in my old R2D2 Welbuilt and it handled the dough
pretty well. I used egg substitute and a teaspoonful or so of gluten but
otherwise followed the recipe and measured accurately. The top was a bit
sunken but the crust was nice and brown and thick for the large size loaf.
I used the white bread setting and set the dial for the lightest crust.
Yields
1 Servings
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