Yellow Bundt Cake W/chocolate Frosting Recipe

The best delicious Yellow Bundt Cake W/chocolate Frosting recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Yellow Bundt Cake W/chocolate Frosting recipe today!

Hello my friends, this Yellow Bundt Cake W/chocolate Frosting recipe will not disappoint, I promise! Made with simple ingredients, our Yellow Bundt Cake W/chocolate Frosting is amazingly delicious, and addictive, everyone will be asking for more Yellow Bundt Cake W/chocolate Frosting.

What Makes This Yellow Bundt Cake W/chocolate Frosting Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Yellow Bundt Cake W/chocolate Frosting.

Ready to make this Yellow Bundt Cake W/chocolate Frosting Recipe? Let’s do it!

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Ingredients & Directions


1 pk Betty Crocker plain yellow
-cake mix
4 Eggs
1 c Oil
1 c Water
1 c Nuts; if desired
1 cn German chocolate frosting

Mix all ingredients together. Pour into Bundt pan and bake at 350 degrees
for
45 minutes.

From a collection of my mother’s (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen’s MM
Recipe Archive,

Yields
12 Servings

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