The best delicious Yogurt And Orange Mousse Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Yogurt And Orange Mousse Cake recipe today!
Hello my friends, this Yogurt And Orange Mousse Cake recipe will not disappoint, I promise! Made with simple ingredients, our Yogurt And Orange Mousse Cake is amazingly delicious, and addictive, everyone will be asking for more Yogurt And Orange Mousse Cake.
What Makes This Yogurt And Orange Mousse Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Yogurt And Orange Mousse Cake.
Ready to make this Yogurt And Orange Mousse Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
Boiling water
1 c Greek-style yogurt
(generous) 1 C. sugar
3 lg Eggs; separated
1/2 ts Grated orange peel
2 tb Flour
1/2 c Milk
4 tb Fresh orange juice
1 ts Vanilla extract
Preheat oven to 350. Beat egg yolks until thickened and pale. Add milk and
yogurt, grated peel and orange juice, then beat in 3/4 of the sugar, flour,
& vanilla until smooth. In a large bowl beat the egg whites on medium speed
until they are foamy. Beat in the remaining sugar on high until stiff peaks
form. Gently fold in the yolk mixture into the whites until combined. Pour
the batter into a 9-inch square cake pan. Place the pan in a larger
container and pour in boiling water until it comes half way up the outer
sides of the cake pan. Bake the cake in the oven for about 30 minutes or
until it is golden. Serve with sweetened fruit yogurt, if desired
From Lebanese Cooking: An Introduction to This Special Middle Eastern
Cuisine by Ward, Susan, p.125. 641.5956 Ward
Yields
1 Servings
Leave a Reply