Yvonne's Coffee Cake Recipe

The best delicious Yvonne's Coffee Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Yvonne's Coffee Cake recipe today!

Hello my friends, this Yvonne's Coffee Cake recipe will not disappoint, I promise! Made with simple ingredients, our Yvonne's Coffee Cake is amazingly delicious, and addictive, everyone will be asking for more Yvonne's Coffee Cake.

What Makes This Yvonne's Coffee Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Yvonne's Coffee Cake.

Ready to make this Yvonne's Coffee Cake Recipe? Let’s do it!

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Ingredients & Directions


BLENDER
1 c Soft margarine
3/4 c White sugar
2 ts Vanilla
2 tb STRONG coffee
2 1/2 c Sour cream
4 Eggs

–BOWL–
4 c Flour
2 ts Baking soda
2 ts Baking powder
1 ts Salt
1/2 c White sugar

MIX SEPERATELY
1 c Raisins
8 tb Cinnamon
4 tb STRONG coffee
1 c Chopped nuts

-GLAZE-
14 tb STRONG coffee
3/4 c Brown sugar
2 tb Vanilla

Add ingredients from blender to ingredients in bowl. Put half of batter
into greased tube cake pan. Sprinkle raisin mixture all around middle of
batter, top with remaining batter, and then remaining raisin mixture. Bake
at 350 for 1 hour or until inserted knife comes out clean. Allow to cool
before removing from pan.

Glaze: Heat until dissolved and drizzle over cooled cake. Enjoy!!


Yields
1 Servings

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