The best delicious Zuni Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Zuni Bread recipe today!
Hello my friends, this Zuni Bread recipe will not disappoint, I promise! Made with simple ingredients, our Zuni Bread is amazingly delicious, and addictive, everyone will be asking for more Zuni Bread.
What Makes This Zuni Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Zuni Bread.
Ready to make this Zuni Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
FOR 1-POUND LOAF
1 ts Active dry yeast
1 3/4 c All-purpose flour
1/2 c Yellow cornmeal
1/2 ts Salt
1 tb Molasses
1 tb Olive oil
5 1/2 oz Warm water
FOR 1 1/2-POUND LOAF
1 1/2 ts Active dry yeast
2 1/2 c All-purpose flour
3/4 c Yellow cornmeal
1 ts Salt
1 1/2 tb Molasses
1 1/2 tb Olive oil
1 c Warm water
This Southwest Indian bread combines the high-rising texture of white bread
with the crunchiness of corn bread. It is excellent with a good, hot
Southwestern chili. Note that all-purpose flour is used instead of bread
flour in this recipe.
Add ingredients to your Bread Machine pan in the order given.
This recipe can be used with the regular or rapid bake cycles.
Yields
1 Servings
Leave a Reply