The best delicious Zwieback Pie #2 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Zwieback Pie #2 recipe today!
Hello my friends, this Zwieback Pie #2 recipe will not disappoint, I promise! Made with simple ingredients, our Zwieback Pie #2 is amazingly delicious, and addictive, everyone will be asking for more Zwieback Pie #2.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Zwieback Pie #2.
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1 Box zwieback toast; crushed
1/2 c Sugar
1/2 c Butter; melted
1 tb Cinnamon
3/4 c Sugar
2 tb Flour
2 c Milk
4 Egg yolks
1 ts Vanilla
4 Egg whites
6 tb Sugar
Mix toast (reserve 1/2 cup for top), 1/2 cup sugar, butter & cinnamon.
Press into pie pan & bake at 375 for 10 minutes. Combine 3/4 cup sugar,
flour, milk & yolks in saucepan. Cook & stir over low heat until thick. Add
vanilla & pour into crust. Beat egg whites & 6 Tbs sugar. Cover filling
with meringue, sprinkle with remaining crumbs. Bake at 400 until brown.
LOTTIE UNDERWOOD
MARVELL, AR
From Simply Southern, the Desoto School Mothers’ Assn, Helena-West
Helena, AR 72390. Downloaded from Glen’s MM Recipe Archive,
Yields
6 Servings
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