The best delicious Almond Pound Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Almond Pound Cake recipe today!
Hello my friends, this Almond Pound Cake recipe will not disappoint, I promise! Made with simple ingredients, our Almond Pound Cake is amazingly delicious, and addictive, everyone will be asking for more Almond Pound Cake.
What Makes This Almond Pound Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Almond Pound Cake.
Ready to make this Almond Pound Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
3 c Sugar
2 Sticks butter
1/2 c Shortening
5 Large eggs
1/4 ts Salt
3 c Flour
1 cn Small can evaporated milk
(3/4 cup) + water to make
1 cup
2 ts Almond extract
Cream sugar and shortening. Add eggs and salt, cream well. Add
remaining ingredients. Pour into a very lightly greased 12 cup bundt
pan. Put into cold oven; set temperature at 320F. Bake 1 hour and 30
minutes. Cool 15 minutes and remove from pan.
Yields
10 Servings
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