The best delicious Americana Key Lime Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Americana Key Lime Pie recipe today!
Hello my friends, this Americana Key Lime Pie recipe will not disappoint, I promise! Made with simple ingredients, our Americana Key Lime Pie is amazingly delicious, and addictive, everyone will be asking for more Americana Key Lime Pie.
What Makes This Americana Key Lime Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Americana Key Lime Pie.
Ready to make this Americana Key Lime Pie Recipe? Let’s do it!
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1 tb Unflavored gelatin (1 env.)
1/2 c Sugar
1/4 ts Salt
4 Egg yolks
1/2 c Lime juice
1/4 c Water
1 ts Grated lime peel
Few drops green food color
4 Egg whites
1/2 c Sugar
1 c Heavy cream, whipped
1 9-in baked pastry shell
Pistachio nuts, chopped
Lime slices for garnish
Heavy cream, whipped, to top
Thoroughly mix gelatin, 1/2 cup sugar, and salt in saucepan. Beat together
egg yolks, lime juice, and water; stir into gelatin mixture. Cook and stir
over medium heat just till mixture comes to boiling. Remove from heat;
stir in grated peel. Add food coloring sparingly to tint pale green.
Chill, stirring occasionally, until the mixture mounds slightly when
dropped from a spoon. Beat egg whites till soft peaks form; gradually add
1/2 c sugar, beating to stiff peaks. Fold gelatin mixture into egg whites.
Fold in whipped cream. Pile into cooled baked pastry shell. Chill till
firm. Spread with more whipped cream; edge with grated lime peel. Sprinkle
chopped pistachio nuts in center. Garnish with thinly sliced lime placed
in whipped cream mounds around edge of pie.
Yields
6 Servings
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