The best delicious Americana Key Lime Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Americana Key Lime Pie recipe today!
Hello my friends, this Americana Key Lime Pie recipe will not disappoint, I promise! Made with simple ingredients, our Americana Key Lime Pie is amazingly delicious, and addictive, everyone will be asking for more Americana Key Lime Pie.
What Makes This Americana Key Lime Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Americana Key Lime Pie.
Ready to make this Americana Key Lime Pie Recipe? Let’s do it!
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1 T Unflavored gelatin (1 env.) 4 ea Egg whites
1/2 c Sugar 1/2 c Sugar
1/4 t Salt 1 c Heavy cream, whipped
4 ea Egg yolks 1 ea 9-in baked pastry shell
1/2 c Lime juice 1 x Pistachio nuts, chopped
1/4 c Water 1 x Lime slices for garnish
1 t Grated lime peel 1 x Heavy cream, whipped, to top
1 x Few drops green food color
Thoroughly mix gelatin, 1/2 cup sugar, and salt in saucepan. Beat
together egg yolks, lime juice, and water; stir into gelatin mixture.
Cook and stir over medium heat just till mixture comes to boiling.
Remove from heat; stir in grated peel. Add food coloring sparingly to
tint pale green. Chill, stirring occasionally, until the mixture
mounds slightly when dropped from a spoon. Beat egg whites till soft
peaks form; gradually add 1/2 c sugar, beating to stiff peaks. Fold
gelatin mixture into egg whites. Fold in whipped cream. Pile into
cooled baked pastry shell. Chill till firm. Spread with more whipped
cream; edge with grated lime peel. Sprinkle chopped pistachio nuts in
center. Garnish with thinly sliced lime placed in whipped cream
mounds around edge of pie.
Yields
6 servings
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