Amish Apple Pie Recipe

The best delicious Amish Apple Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Amish Apple Pie recipe today!

Hello my friends, this Amish Apple Pie recipe will not disappoint, I promise! Made with simple ingredients, our Amish Apple Pie is amazingly delicious, and addictive, everyone will be asking for more Amish Apple Pie.

What Makes This Amish Apple Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Amish Apple Pie.

Ready to make this Amish Apple Pie Recipe? Let’s do it!

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Ingredients & Directions


STREUSEL
1/3 c Sugar
1/4 c Brown sugar
10 tb Flour
1 ts Cinnamon
1 ts Nutmeg
1 ds Salt

–PIE–
1/2 c Butter; cold
1/2 c Walnuts; coarsely chopped
4 lg Apples; (4 cups)
1 Unbaked 10″ pie shell
1 c Sugar
3 tb Flour
1/2 ts Cinnamon
1 lg Egg
1 c Heavy cream; ( whipping)
1 ts Vanilla

1. In a food processor bowl, mix the first 6 ingredients for streusel
together.

2. Add the butter, and process until mixture is crumbly; it should still
have a dry look, don’t overprocess.

3. Add nuts, and set aside.

4. Preheat oven to 350 degrees.

5. Peel, core, and thinly slice the apples (should be about 4 cups).

6. Place apples in pie shell.

7. In a small bowl, mix the sugar, flour and cinnamon.

8. Beat the egg in a medium bowl, and add the cream and vanilla.

9. Add the sugar mixture to the egg mixture, and blend. Pour over the
apples.

10. Bake for 1 hour in the lower third of oven.

11. After 20 minutes, sprinkle streusel over top. and continue baking about
40 minutes longer, or until the top puffs, and is golden brown.


Yields
8 Servings

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