The best delicious Amish Sour Cream Apple Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Amish Sour Cream Apple Pie recipe today!
Hello my friends, this Amish Sour Cream Apple Pie recipe will not disappoint, I promise! Made with simple ingredients, our Amish Sour Cream Apple Pie is amazingly delicious, and addictive, everyone will be asking for more Amish Sour Cream Apple Pie.
What Makes This Amish Sour Cream Apple Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Amish Sour Cream Apple Pie.
Ready to make this Amish Sour Cream Apple Pie Recipe? Let’s do it!
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1 c Sour cream
1 lg Egg
3/4 c Sugar
2 tb All-purpose flour
1/4 ts Salt
1 ts Vanilla extract
2 1/2 c Apples; peeled, diced
1 9 inch pie shell; unbaked
CRUMB TOPPING
1/2 c Brown sugar; packed
1/3 c All-purpose flour
1/4 c Butter
1 ts Ground cinnamon
Recipe by: Jo Merrill Use dairy sour cream for this recipe-not a sour cream
substitute. Beat sour cream and egg together; add sugar, flour, salt and
vanilla. Mix until smooth. Stir in apples. Place mixture into pie shell and
bak in preheated 400 degree oven for 25 minutes. Meanwhile mix topping
ingredients until crumbly– Remove pie from oven and sprinkle the crumb
topping over. Bake 20 minutes longer.
Yields
8 Servings
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