The best delicious Angel Cake Surprise recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Angel Cake Surprise recipe today!
Hello my friends, this Angel Cake Surprise recipe will not disappoint, I promise! Made with simple ingredients, our Angel Cake Surprise is amazingly delicious, and addictive, everyone will be asking for more Angel Cake Surprise.
What Makes This Angel Cake Surprise Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Angel Cake Surprise.
Ready to make this Angel Cake Surprise Recipe? Let’s do it!
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1 10″ Round Cooked Angel Food
-Cake
1 c Heavy Cream; whipped
3 tb Sugar
1/2 ts Vanilla
1/4 c Maraschino Cherries;
-quartered
1/4 c Crushed Pineapple; drained
1/4 lb Marshmallows; cut in eighths
1/2 c Walnuts; chopped
FROSTING
1 1/2 pt Cream; whipped
3 tb Sugar
Pineapple Chunks; for
-garnish
Maraschino Cherries; for
-garnish
Combine cream, sugar and vanilla. Fold in maraschino cherries, crushed
pineapple, marshmallows, and chopped walnuts. Chill. Cut with serrated
knife, 1 inch slice from top of a 10 inch round angel cake. Cut out a ring
2 inches wide and 2 inches deep. Spoon in chilled filling. Replace slice
cut from top.
Frosting: Beat cream and sugar together with mixer.
Frost top and sides of cake. Chill. Decorate with pineapple chunks and
maraschino cherries.
Yields
1 Servings
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