The best delicious Anne-marie's Blueberry Glace' Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Anne-marie's Blueberry Glace' Pie recipe today!
Hello my friends, this Anne-marie's Blueberry Glace' Pie recipe will not disappoint, I promise! Made with simple ingredients, our Anne-marie's Blueberry Glace' Pie is amazingly delicious, and addictive, everyone will be asking for more Anne-marie's Blueberry Glace' Pie.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Anne-marie's Blueberry Glace' Pie.
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4 c Blueberries
3/4 c Water
1 tb Butter
1 c Sugar
3 tb Cornstarch
1 ds Salt
1 ds Cinnamon
1 ts Lemon juice
1 9 inch baked pie shell
Whipped cream — for
Garnish
Simmer 1 cup less-than-perfect berries with water for 4 minutes. Add
mixed cornstarch and sugar, other ingredients except whole berries,
pie shell and whipped cream. Cook until thick and clear. Mix gently
with whole berries and pour into baked 9″ pie shell. Chill and top
with whipped cream.
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Yields
8 Servings
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