The best delicious Apple Chip Snacking Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apple Chip Snacking Cake recipe today!
Hello my friends, this Apple Chip Snacking Cake recipe will not disappoint, I promise! Made with simple ingredients, our Apple Chip Snacking Cake is amazingly delicious, and addictive, everyone will be asking for more Apple Chip Snacking Cake.
What Makes This Apple Chip Snacking Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Apple Chip Snacking Cake.
Ready to make this Apple Chip Snacking Cake Recipe? Let’s do it!
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2 Eggs
1/2 c Vegetable oil
1/4 c Apple juice
1 ts Vanilla extract
1 3/4 c All-purpose flour
1 c Granulated sugar
1/2 ts Baking soda
1/2 ts Ground cinnamon
1/2 ts Salt
1 1/2 c Chopped peeled tart apples
3/4 c Hershey’s Chocolate Chips
– (Semi-Sweet)
-OR Hershey’s Mini Chips
— (Semi-Sweet Chocolate)
1/2 c Chopped nuts
Powdered sugar
-OR- whipped topping and
– ground cinnamon (optional)
Heat oven to 350 degrees Fahrenheit. Grease and flour 8 or 9-inch square
baking pan. In large bowl, beat eggs slightly; add oil, apple juice and
vanilla. Stir together flour, granulated sugar, baking soda, cinnamon and
salt; stir into batter until blended. Add apples, chocolate chips and nuts;
stir until well blended. Pour batter into prepared pan. Bake 40 to 45
minutes or until cake begins to pull away from sides of pan. Cool
completely in pan on wire rack. Sprinkle powdered sugar over top or serve
with dollop of whipped topping sprinkled with cinnamon, if desired. 9
servings.
Hershey’s is a registered trademark of Hershey Foods Corporation. Recipe
may be reprinted courtesy of the Hershey Kitchens.
Meal-
Yields
9 Servings
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