The best delicious Apple Cider Bread Or Muffins recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apple Cider Bread Or Muffins recipe today!
Hello my friends, this Apple Cider Bread Or Muffins recipe will not disappoint, I promise! Made with simple ingredients, our Apple Cider Bread Or Muffins is amazingly delicious, and addictive, everyone will be asking for more Apple Cider Bread Or Muffins.
What Makes This Apple Cider Bread Or Muffins Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Apple Cider Bread Or Muffins.
Ready to make this Apple Cider Bread Or Muffins Recipe? Let’s do it!
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1 c Butter
1 1/2 c Sugar
3 Eggs
4 c Flour
1 1/2 tb Baking powder
1 1/2 ts Salt
1 1/2 ts Cinnamon
2 c Apple cider
1 c Apples, peeled — cored and
Chopped
1 ts Cinnamon
Preheat the oven to 375 degrees. Grease and flour 2 loaf pans or 18 muffin
cups. Cream the butter and 1 1/4 cup of the sugar together in large bowl.
Add eggs and cream thoroughly. Sift the dry ingredients together. Add them
to the egg mixture, alternating with the apple cider. Stir in the chopped
apples. Divide the batter between the prepared loaf pans. Combine the
remaining 1/4 cup of sugar with the cinnamon in a small bowl, and sprinkle
it over the batter. Bake at 375 degrees for 50 to 70 minutes for bread, or
for 30 to 40 minutes for muffins, or until a toothpick inserted in the
center comes out clean. Yields 2 loaves or 18 muffins.
Yields
2 Servings
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