Cheese Onion Pie Recipe

The best delicious Cheese Onion Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cheese Onion Pie recipe today!

Hello my friends, this Cheese Onion Pie recipe will not disappoint, I promise! Made with simple ingredients, our Cheese Onion Pie is amazingly delicious, and addictive, everyone will be asking for more Cheese Onion Pie.

What Makes This Cheese Onion Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cheese Onion Pie.

Ready to make this Cheese Onion Pie Recipe? Let’s do it!

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Ingredients & Directions


-DOUGH-
2 c Self-rising flour
1 Egg
1 ts Salt
2 oz Margarine
1/4 c Milk

FILLING
5 Big onions cut in rounds
Little margarine for frying
1 Container 9% cream cheese;
-or any softened cream
-cheese
5 oz Grated parmigian cheese

TOPPING
2 Eggs; well beaten
2 ts Milk

Source: My sister in law Olga Finkelstein

Dough: Work well all the ingredients, roll quite thin and put in a greased
pie pan.

Filling: Soak the onions for 5 or 10 minutes in hot water. Then fry them in
a little margarine till soft and transluscent, not brown. Let cool a
little, add the cream cheese and the grated cheese. Pour on the dough and
prepare the topping: 2 well beaten eggs with 2 Tsp milk. Pour over the pie
and bake at 350 till golden brown.


Yields
1 Servings

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