The best delicious Apple Cream Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apple Cream Pie recipe today!
Hello my friends, this Apple Cream Pie recipe will not disappoint, I promise! Made with simple ingredients, our Apple Cream Pie is amazingly delicious, and addictive, everyone will be asking for more Apple Cream Pie.
What Makes This Apple Cream Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Apple Cream Pie.
Ready to make this Apple Cream Pie Recipe? Let’s do it!
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1 9 inch pie crust —
Uncooked
5 c Apple — peeled and sliced
1/2 c Granulated sugar
1/2 ts Ground cinnamon
1 c Skim milk
1/2 ts Vanilla extract
1 1/2 tb Flour
1 1/2 tb Cornstarch
Preheat oven to 400F. Plave the pie shell in a pie plate. Line the thinly
sliced apples around the pie shell. Place them close together but not on
top of one another. Beat the sugar, cinnamon, skim milk, and vanilla
together until there are no lumps. Take 4 Tablespoons of the milk mixture
and stir into the combined flour and cornstarch to make a paste. Stir the
paste back into the milk mixture. Pour this mixture over the apples. Bake
in preheated oven for 45-50 minutes. Serve warm or cold. Serves 8.
Yields
8 Servings
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