The best delicious Black Bottom Cupcakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Black Bottom Cupcakes recipe today!
Hello my friends, this Black Bottom Cupcakes recipe will not disappoint, I promise! Made with simple ingredients, our Black Bottom Cupcakes is amazingly delicious, and addictive, everyone will be asking for more Black Bottom Cupcakes.
What Makes This Black Bottom Cupcakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Black Bottom Cupcakes.
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8 oz Cream cheese 1/3 c Oil
1 Egg 1/2 ts Salt
1/2 c Sugar 1 c Water
1 ds Salt 1 ts Vanilla
1 1/2 c Flour 1 ts Soda
1 c Sugar Pecans
1/4 c Cocoa Chocolate chips
Combine, by hand, the first 4 ingredients in a small bowl. Do not
overmix. The cream cheese will be lumpy. Combine the next 8
ingredients in a larger bowl, stirring until smooth. Pour batter
into muffin tins about 1/2 full. Add 1 heaping teaspoon of cheese
mixture to center of each cupcake. Top with chocolate chips and
pecans. Bake for 20 minutes in 350 oven. Makes 18 regular or 30 mini
cupcakes.
Yields
18 servings
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