The best delicious Apple Crunch Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apple Crunch Cake recipe today!
Hello my friends, this Apple Crunch Cake recipe will not disappoint, I promise! Made with simple ingredients, our Apple Crunch Cake is amazingly delicious, and addictive, everyone will be asking for more Apple Crunch Cake.
What Makes This Apple Crunch Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Apple Crunch Cake.
Ready to make this Apple Crunch Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 c Flour
1 1/2 ts Salt
1 ts Nutmeg
1 ts Cinnamon
1 ts Baking soda
1 1/4 c Oil
2 Eggs
2 c Sugar
2 c Fresh apples; sliced
1 c Chopped nuts
1 ts Vanilla
1/3 c Brandy
Sift together flour, salt, nutmeg, cinnamon and soda. Mix oil, eggs and
sugar. Add flour mixture to oil mixture and mix well. Add apples, nuts,
vanilla and brandy; mix again. Batter will be very stiff like a cookie
dough. Spread into lightly greased 13x5x2 inch pan. Bake at 350~ for 35 to
45 minutes. This is a very rich cake and should not be iced. The crust is
crunchy like a cookie and the inside is moist and chewy like a brownie.
Yields
15 Servings
Leave a Reply