The best delicious Apple Crunch Pupcakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apple Crunch Pupcakes recipe today!
Hello my friends, this Apple Crunch Pupcakes recipe will not disappoint, I promise! Made with simple ingredients, our Apple Crunch Pupcakes is amazingly delicious, and addictive, everyone will be asking for more Apple Crunch Pupcakes.
What Makes This Apple Crunch Pupcakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Apple Crunch Pupcakes.
Ready to make this Apple Crunch Pupcakes Recipe? Let’s do it!
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2 3/4 c Water
1/4 c Applesauce
1/8 ts Vanilla
1 md Egg
2 tb Honey
4 c Whole wheat flour
1 c Dried apple chips
1 tb Baking powder
-FROSTING: CAROB-
12 oz Fat free cream cheese
3 ts Carob powder
1 ts Vanilla
Preheat oven to 350 degrees.
Mix water, applesauce, vanilla, egg and honey together. Combine flour,
apple chips and baking powder. Add wet ingredients to dry and mix
thoroughly, scraping sides and bottom to be sure no dry mixture is
left.
Pour into large muffin pans sprayed with vegetable spray. Bake at 350
degrees for approximately 1 to 1 1/4 hours, or until toothpick
inserted in center comes out dry.
Yield: Approximately 12 to 14 pupcakes
Yields
1 servings
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