Apple Dump Cake Recipe

The best delicious Apple Dump Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apple Dump Cake recipe today!

Hello my friends, this Apple Dump Cake recipe will not disappoint, I promise! Made with simple ingredients, our Apple Dump Cake is amazingly delicious, and addictive, everyone will be asking for more Apple Dump Cake.

What Makes This Apple Dump Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Apple Dump Cake.

Ready to make this Apple Dump Cake Recipe? Let’s do it!

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Ingredients & Directions


1 cn Apple pie filling
1/2 c Brown sugar
1 cn Crushed pineapple, drained
1 pk Yellow cake mix
1 cn Coconut; flaked 7 oz
1 c Chopped pecans
1 c Margarine

Grease a 9 x 13 pan with oil or food spray.

Dump ingredients in pan in order given. Slice margarine into pats all over
top of cake.

Bake in 350 F. for about 50 minutes. Cut in small squares, or spoon out.
Can be eaten hot or cold, but best served warm from oven with vanilla ice
cream. Serve cold with whipped cream or topping.

Variations: Add 1 c. raisins and a sprinkle of nutmeg to apple filling OR
substitute fruit pie filling of your choice OR mix 1/2 apple filling and
1/2 cherry filling.

From


Yields
12 Servings

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