The best delicious Apple Pancakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apple Pancakes recipe today!
Hello my friends, this Apple Pancakes recipe will not disappoint, I promise! Made with simple ingredients, our Apple Pancakes is amazingly delicious, and addictive, everyone will be asking for more Apple Pancakes.
What Makes This Apple Pancakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Apple Pancakes.
Ready to make this Apple Pancakes Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 1/2 c Whole-grain wheat pastry flo
3/4 c Bran
3 tb Applesauce
2 ts Active dry yeast
3/4 c Water; warm
2 ts Egg substitute, dried; mixed
4 tb Water
1 1/2 c Apple juice
2 md Apple; peeled and grated
Recipe by: McDougall Mix flour and bran. Add applesauce and mix well. Add
yeast to warm water, stir to dissolve. Let rest 5 minutes while grating the
apple. Add the apple juice, grated apple, and yeast mixture to the flour
mixture. Stir batter well. Mix the egg replacer with water, beat until
frothy. Add to batter. Cover batter and let rest for 15 minutes. Cook on
medium-hot non-stick griddle, about 10 minutes on first side, about 5-8
minutes on other side.
HELPFUL HINTS: Ladle the batter on the griddle and flatten cakes, or the
center won’t be done. Do not turn until bubbles form on top. These are much
thicker than regular pancakes and take longer to cook.
From the collection of Sue Smith, S.Smith34, Uploaded June 16, 1994
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mcdougal.zip
Yields
2 Servings
Leave a Reply