The best delicious Apple-pecan Pound Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apple-pecan Pound Cake recipe today!
Hello my friends, this Apple-pecan Pound Cake recipe will not disappoint, I promise! Made with simple ingredients, our Apple-pecan Pound Cake is amazingly delicious, and addictive, everyone will be asking for more Apple-pecan Pound Cake.
What Makes This Apple-pecan Pound Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Apple-pecan Pound Cake.
Ready to make this Apple-pecan Pound Cake Recipe? Let’s do it!
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-WALDINE VAN GEFFEN VGHC42A-
2 c Sugar
1 1/2 c Vegetable oil
3 lg Eggs
2 c All-purpose flou8r
1 ts Baking soda
1 ts Salt
1 1/2 ts Vanilla
3 c Granny Smith apples; peel,
-dice fine
3/4 c Flaked coconut
1 c Pecans; chop
Mix sugar and oil, add eggs and beat well. Combine flour, soda and
salt. Add flour mixture to beaten egg mixture. Stir in vanilla,
apples, coconut, and pecans. Mix well. Spoon butter into a greased tube
pan. Bake
at 325~ for 1 hour and 20 minutes. Allow cake to cool to room
temperature before removing from pan.
Yields
1 Servings
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