The best delicious Apple Pie Bars recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apple Pie Bars recipe today!
Hello my friends, this Apple Pie Bars recipe will not disappoint, I promise! Made with simple ingredients, our Apple Pie Bars is amazingly delicious, and addictive, everyone will be asking for more Apple Pie Bars.
What Makes This Apple Pie Bars Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Apple Pie Bars.
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4 c Peeled Tart Cooking Apples;
-thinly sliced
1 cn (6 oz.) apple juice
1 ts Ground cinnamon
1/4 ts Ground nutmeg
1 tb Cornstarch
1/2 c Sugar
3 c All-purpose flour
1 c Sugar
1 ts Baking powder
1 c Butter; softened
2 Eggs; slightly beaten
FOR FILLING: In a large saucepan, combine apples, apple juice, cinnamon and
nutmeg. Cook over medium high heat until boiling, stirring occasionally.
Combine cornstarch and the 1/2 cup sugar. Stir into boiling mixture, cook
and stir until thickened and bubbly. Remove from heat; cool slightly.
FOR CRUST: In a large mixer bowl stir together flour, the 1 cup sugar,
baking powder and 1/4 teaspoon salt. Add butter and eggs. Beat on low speed
until mixture is blended and crumbly. Press 2/3 of crumb mixture (3 1/2
cups) into a greased 15 x 10 x 1 inch pan. Spread apple mixture evenly over
crust. Sprinkle remaining crumbs over apples. Bake at 375 degrees for 25 to
30 minutes or until golden brown. Cool, cut into bars. Makes 48.
Yields
4 Servings
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